WebMar 20, 2024 · 3 Slice potatoes, then cut slices into fourths. 4 Whisk together cream, milk, flour, minced garlic, salt, and plenty of freshly ground black pepper in a separate bowl. 5 … WebDec 5, 2024 · Heat oven to 375°F. Spray 1 1/2-quart glass baking dish with cooking spray. Scrub potatoes but do not peel. Cut into 1/8-inch slices. 2. Melt butter in 2-quart saucepan over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until bubbly.

Beefy Potato Au Gratin – Instant Pot Recipes

WebBeefy Potato Au Gratin: 1 lb ground beef preferably 93% lean 1 tsp kosher salt 1/4 tsp pepper 1/2 + 3/4 cup beef or chicken broth 2 1/2 lbs russet potatoes cut into 1/4 inch … WebCook Time 1 hour 15 minutes Total Time 1 hour 40 minutes Ingredients 6 potatoes, peeled and sliced 1 small onion, diced 2 Tbsp butter or margarine 2 Tbsp flour 1 tsp salt 1/4 tsp pepper 2 cups milk 2 cups grated cheddar … classical architecture interior

PERFECT Au Gratin Potatoes - The Daring Gourmet

WebFeb 17, 2024 · Slice potatoes into 1/4-inch thick slices using a mandolin. Rinse under cold water to remove excess starch. Turn on a multi-functional pressure cooker (such as Instant Pot). Add potatoes, chicken broth, onion, parsley, garlic powder, paprika, salt, and pepper. Close and lock the lid. WebAug 16, 2024 · Place potatoes in a large saucepan and cover with water. Bring to a boil, reduce heat to medium and cook, covered, until barely tender, 10 to 12 minutes. Drain, cool and slip off skins. Coarsely shred … WebMay 25, 2012 · Preheat oven to 325 degrees. Arrange all sliced daikon in an ungreased 9X12” casserole dish. Over medium heat, in a medium-large saucepan, cook onion in butter until transparent, stirring occasionally (just a few minutes). Add parsley, chives, garlic powder and pepper and stir, just until bubbling. Add cream and stir occasionally until … classical art and architecture